Omega Fish Oil

Olive oil is an important part of the Mediterranean Diet and you will be surprised to discover the health benefits of this wondrous oil. Olive oil is rich in monounsaturated fatty acids which are good for our health. Other than that, it also preserves the natural vitamins of the olive fruit from which it is [...]

Healthy Salad Greens: New Options To Power Up Your Salad These up-and-coming greens give you great health benefits — and flavor, too. Read more on The Huffington Post Crunchy Chicken Salad Wrap The blend of chicken, low-fat condiments, spices, nuts, apples, celery and onion is a healthy mix of foods. It can be used for [...]

Mouthfuls of Mairlyn Eating healthy is no laughing matter. But who says you have to lose your sense of humour over good food? If anyone can help you laugh your way to healthy eating it’s Second City alumna, award-winning cookbook author and professional home economist Mairlyn Smith.[...] Read more on The Sudbury Star FTSE today: [...]

I’m pregnant – and on a successful low-carb diet. Do I have to stop? I’m pregnant – and in the midst of a successful low-carb diet. First, how should I change my eating habits for a healthy pregnancy, and second, is it possible to ‘eat for two’ (or three!) and still lose weight? Read more [...]

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Marci Preble, MOXXOR Silver rank discusses the business opportunity.

Why fish oils work swimmingly against inflammation and diabetes Researchers have identified the molecular mechanism that makes omega-3 fatty acids so effective in reducing chronic inflammation and insulin resistance. Read more on Science Daily

MOXXOR Leader Salvatore Cesareo speaks about his personal testimonial when he first started on MOXXOR and concludes the presentation.

Marci Preble, MOXXOR Silver rank discusses the business opportunity.

Ron Baer and Tim Healey, members of MOXXORs Science Advisory Board discuss relationship on brain function and clinical studies